Gluten Free Oats (4)
Naturally Gluten Free Oats Online From Wingreens Harvest
Gluten free oats are very good for health with many benefits like being high in fiber and protein, having a low glycemic index and benefiting all age groups. Those looking to lose weight or to lead an active, healthy lifestyle can consider daily consuming Wingreens Harvest gluten free oats in India.
Wingreens Harvest is the best gluten free oats brands in India in terms of quality and is much loved by customers all over the country and used for a variety of purposes like porridges, gluten free oatmeal, overnight oats, conjees, savory oatmeal, baking cakes, as pancake flour, cookies, energy bars and much more.
We have two types of gluten-free oats - one is gluten free rolled oats and the other is gluten free instant or quick cook oats. The gluten free rolled oats have a longer cook time of five to ten minutes while the instant oats have a cook time of a couple of minutes. The rolled oats as oatmeal have a chewy, nutty, wholesome texture, while the instant oats in oatmeal or porridge have a creamy, smooth texture.
We recommend enjoying the gluten free cereals mostly for healthy breakfast such as oatmeal, porridge and overnight oats. They also work well as a light dinner for dishes like oats upma, savoury oats with vegetables on the side. For those who love baking and want to remove maida and replace it with a healthier whole grain, we could not recommend our oats, especially the jumbo rolled oats.
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What Is Difference Between Rolled Oats, Steel Cut Oats & Quick Oats?
Rolled Oats are also known as the old fashioned oats. These are preferred for granola bars, cookies and muffins because they absorb more water and are softer than steel cut oats. Also, rolled oats can be cooked faster- typically in five to ten minutes.Â
How To Make Oats? Cook Gluten Free Oats Under 10 Minutes
There are a myriad of recipes online on how to make oats. However at Wingreens Harvest, we believe we’ve nailed the art and science of oats preparation. To us, having an oat-standing oats recipe starts first and foremost with the quality of gluten free oats you use.